“Food was amazing and the coordinators I worked with were clear and helpful, plus their day of coordination kept everything running smoothly. Everyone commented on how delicious the food was at our wedding!”

“I cannot recommend Soraya (and her team)’s catering more enthusiastically, for any event but especially if you are looking for cuisine that isn’t your typical banquet fare. When my wife and I first started planning our wedding, we agreed that delicious and personal were our top priorities for food. We’d had so many wedding meals that were *nice* - lovely service and presentation - but kind of boring and uninspired. We love to feed our friends good food that they can’t easily make or get elsewhere and wanted to reflect that in our wedding. We agree that the North African food I’d grown up eating is the best cuisine on earth and we wanted to serve that, but worried that a wedding caterer couldn’t do it justice and we might have to navigate the hassle or no-frills approach of working with a restaurant that doesn’t really do weddings. Thankfully, we’d found an incredible wedding planner (Rachel of One Bell Designs) who assured us no compromise was necessary, because she knew just the caterer. When she shared the vast menu for SYB Events I was still a little bit skeptical, since while I saw some intriguing dishes there was still a lot of the usual wedding fare—but then I googled Soraya’s name and found the Soraya Events site with its more focused menus, and knew we had to meet with her. And we didn’t talk to any other caterers after that, because Soraya heard the vision and met each of our ideas with her own. We asked about a number of my favorites we hadn’t seen on her menus and she affirmed she could provide them with absolute confidence, and she was more than happy to tailor the service and timing to fit our very particular vision. One of my favorite things about working with Soraya was the at-home tasting she arranged and dropped off at our house (with a complimentary bottle of wine!), which fed us for most of a week and affirmed with dish after delicious dish that we’d made the perfect choice. When it came to the wedding day, she and her team seamlessly worked with Rachel’s to set up a kitchen in our unequipped venue. Soraya’s timing was incredible; she turned up at the exact moments we needed sustenance bearing coffee, hors d’oeuvres, and full plates when we arrived at the sweetheart table that were still hot. From the iced coffee welcome with cardamom and rose water syrups to the mezze spread reception to the couscous and tagines and kofta at the buffet, every bite was delicious and distinctly North African. We lost count of the number of guests who told us it was the best wedding food they’d ever had! My slightly jaded heart really didn’t expect our wedding to feel as special as it did, and Soraya was a huge part of that—we are so grateful!”

“Nikia did an Amazing job for my son and nephews graduation party! She provided us with several menus to choose from to create a wonderful spread for our guests! When I tell you the guests could NOT stop talking about the food, they could not stop raving about it all! Everything was so delicious! Not only did she do an amazing job with the food but it was truly a full service experience! She handled everything from the decorations, set up, linens, and breakdown! We didn’t have to worry about a thing! Her team was personable, professional, and super efficient! Thank you for such a beautiful send off for our boys!”

“We have used Best of Both Worlds Cuisine multiple times, and every single experience has been exceptional! The food is absolutely incredible—fresh, flavorful, and beautifully presented. From start to finish, the service is top-tier. The ordering process is seamless and stress-free. With a large and delicious menu, they guide you through the best options for your event, patiently answering all questions. Their expertise and attention to detail make the experience effortless. Their table setups are mind-blowing—absolutely gorgeous, with every food item placed with precision and perfection. It’s clear that they put their heart into every event they cater. The owner is not only professional, kind, and uplifting, but also highly educated in the catering and food industry. She takes food safety and quality seriously and will take the time to educate you if needed. If you’re looking for a caterer who will exceed your expectations, look no further. Best of Both Worlds Cuisine is truly the best! Highly recommend for weddings and beyond!”

“The staff is amazing! Attention to detail is a something that stood out the most of all. The food was not only tasty but visually appealing as well. Kudos to the owner Briyonna, servers, and bar staff. We had an amazing time at my niece's wedding. I can't wait to hire them for our next event.”

“Island Girl Catering gave us exactly what we were looking for! I wanted a wedding menu that was food that we were excited to eat and excited to share with our friends and families. We tried to infuse who we are as a couple in all the aspects of our wedding and Genevieve really helped us have a menu that felt like us. It was also delicious! It was great to see our guests going back for seconds and they were still raving about it the next day. She was also so helpful through the planning process.”